While striving to inform consumers about employing genetic engineering techniques in food production through transparency, regulators opted for the phrase “bioengineered” over “GMO” to circumvent potential misconceptions and biases tied to the GMOs, with the ultimate objective remaining consistent communication of the application of gene modification during product development.In my …
Recall of an Allergenic Pizza: Recent News
This recent recall of frozen meat pizza products by the manufacturer spotlights how crucial ensuring edibles safety remains in safeguarding customers, particularly individuals with dietary sensitivities. The announcement of the recall by the United States government ordered the return of the potentially dangerous products. The Food Safety and Inspection Service …
Ben and Jerry’s Stab at Ethical Marketing
One company that certifies its products as “Fair Trade”, such as Ben & Jerry’s ice cream, recognises the importance of ensuring fair wages and safe working conditions for farmers within its supply chain. However. The “Fair Trade Certified” label on cocoa and cocoa products signifies that the cocoa beans have been …
Mitigating the Obesity Epidemic: A Comprehensive Overview of Eight Potential Solutions
Obesity’s unremitting rise as a public health crisis demands imaginative, nuanced solutions that will inspire populations to select more nutritious dietary options and adopt more active daily routines. In my role on the Governor’s Advisory Committee on Food and Health, by advocating sustainable lifestyle changes addressing diet and exercise, these …
GloBite: A Revolution in Food Safety
Esteemed investors, we are delighted to unveil to you an illuminating innovation for the future of food safety dubbed “GloBite,” a pioneering technology that contributes to a sustainable and transparent traffic of nutritional necessities. Despite advancements in food safety and regulations, contaminated food unfortunately continues endangering thousands worldwide annually, with …
Food: Much More than a Bite to Eat
As a child, the way I viewed food was rather straightforward, it was simply a something to fill you up. However, my family’s table was a melting pot of flavor, from Argentina to Thailand and many other countries. My mom is an excellent cook …